This is good chocolate! Not waxy like many other kinds that taste inferior. I buy this chocolate to bake with, but I always end up eating it because it's good!
Termokapli烘烤。如此大,我把它們招數只需拖動),味道像黑巧克力,質量好,有一點樹蔭酒的味道。在烘烤像預期的那樣,不遍布蛋糕。在一般情況下,好的。
用於鬆餅和燕麥餅乾,我擔心烘烤後涼會變硬,但他們變成一個溫柔的烘烤幾乎奶油顆粒 - 巧克力味的爆炸!我真的很喜歡,買的時候。
60%的使用,使比cookie一個主要的蛋糕和巧克力。 還有,就是最好的,當與本作也是熱巧克力。 (對於牛奶300CC,巧克力50克)
Bake fails, because just eaten with tea. For the money you get a 3.5 chocolate of excellent quality and taste. Even home cooks do not recommend to buy. The truth is the same drop, but in the yellow packaging (polugorkie) liked more.
Large drops, more than a centimeter in diameter. The taste of chocolate and bitter and milk, at the time. I add in cakes, fry them pancakes and cheesecakes. A stack of large, but it ends quickly :)
這是非常非常好的烘烤巧克力片。是吉拉爾代利(Ghirardelli),嗯,它是如此出名,以至於您無需講話。我推薦它。
我買來烤。我還購買了黑巧克力,但我也購買了60%的可可產品以使其混合。我喜歡所有的Ghirardelli巧克力。
偉大的烘烤。包裝中有很多東西,足夠長時間了。我將嘗試使用更少的可可,在我看來,它會更軟。
巧克力充滿了寵兒,但又不太甜。它在蛋糕和麵包中非常有效。唯一的缺點是經常缺貨。